cocktails that pair with musselsjennifer ertman autopsy
Garnish with a lemon twist or olives and enjoy with friends, shrimp and conversation. They are often steamed in the pan with heavy cream, butter, and white wine which opens up worlds of possibilities in terms of wine pairing options. Meanwhile, in Italy, wine isnt used as much to steam Mussels, and instead, Mussels are often steamed in a blend of olive oils and tomatoes. However, a toasty, malty stout enhances an oyster's briny flavor. 11 Mouth-Watering Cocktails That Pair With Seafood. The vodka keeps the drink clean and straight-forward, just like the fish, while the shiso and ginger elements add just the right amount of fresh zing to the drink. Sancerre is a French Sauvignon Blanc adored for its flavours of gunflint, smoke, and steely flavours, along with additional notes of peach and gooseberries. Whether you plan to eat lobster, clams, mussels, scallops or crabs, you can't go wrong with white wine. If it werent for the glass of white wine sitting next to me as I honker over my Mussels, Id most likely resemble a raccoon searching for dinner during low tide. Gently sweat the ingredients until they become translucent (around 2 minutes). Vie di Romans Dessimis Pinot Grigio Friuli Isonzo is one of the most highly rated bottles of Pinot Grigio in the world due to its balance of bright acidity and terroir driven minerality. .75oz Benedictine. Touches of cinnamon and star anise are also present on the bouquet, giving depth. How marvelous! These help to boost the immune system. No votes so far! A mojito and seafood make a lovely match, especially if your seafood of choice is crab. Put more sugar! 2oz Dolin dry vermouth. What to Serve with Mussels - Food & Wine F E Trimbach Riesling Cuvee Frederic Emile is one of the top bottles of Riesling from Alsace, and it has received high marks from a variety of high-profile wine critics including Jancis Robinson. Many of the top bottles of pink wine in the world are made using either the Pinot Noir or Grenache grapes. White wines that pair well with shrimp cocktails include dry whites such as Sauvignon Blanc and Pinot Grigio, as well as oaked Chardonnay. The sauce for the classic dish, lobster Thermidor, is as rich as its history. Another fantastic source of carbs is rice. Thus everything ends up tasting flat and metallic. So there you have it, the most refreshing and easy to make drinks you could ever ask to pair with seafood and fish, all of them offer a great and unique, dare yourself to try new experiences with new things or with old favorites, please enjoy. Are you planning on servingclassic Maine lobster rollsfor dinner? This sauce definitely packs a punch! Add Aperol, dark rum, lime and ice, then shake. They have highlighted Muscadet as a Five Star match for mussel dishes due to its minerality and bright and crisp tasting notes. Chablis is an unoaked Chardonnay from France that has a chalky minerality combined with a crisp green apple bite. This bread recipe uses beer to make the bread rise and honey to give it flavor. Its a meal I crave weekly and living in Nova Scotia, its a meal I eat frequently. This French recipe is welcome in my household any time, any day. Enjoy this cooling cocktail with crab and imagine relaxing on the beach. All images/content displayed on this website, unless otherwise noted, are the intellectual property of Maine Lobster Now and may not be reused, republished, or reprinted without written consent from Maine Lobster Now. Sake is a Japanese rice wine that pairs well with the flavor of salmon. Clos des Bouquinardieres Muscadet Gabbro is a popular bottle of Muscadet that has drawn high praise from experienced wine critics and casual wine enthusiasts alike. Aroma Grapefruit, Lemon, Lemongrass, Gooseberry Grapes Sauvignon Blanc Taste Peach, Apple, Pear, Honey, Grapefruit, Passion Fruit, Asparagus, Green Bell Pepper Alcohol Content 13% Sugar Dry Pairing Mussels, Lobster Roll, Sea Bass, Seafood, Roast Chicken, Pesto, Ravioli, Napolitana Overall Rating: 4.7 Positives Vibrant Aromas What makes Italian Pinot Grigio great for steaming Mussels is that it is consistently good no matter what the vintage (once you find a producer you like, there should never be any surprises) and easy to find on store shelves, and relatively inexpensive. The winery is renowned for delicious wines of personality, with fruit sourced from some of the most challenging locations of the Hartford familys vineyards. Choose from any of the following wines for a flavorful dining experience: The satisfying cleansing bubbles in sparkling wine make it go well with just about anything, and the acidity lifts buttery, creamy flavors. Choose one or the other based on what is used to steam the mussels and, of course, your own preference. Ingredients 0.25 oz. Mussels are cheap, delicious and so easy to make. TK Passion Fruit Cocktails With Exotic Flavors. If you plan to cook up a big pot of mussels for some friends (or just yourself), turn to Food & Wine's guide to discover unexpected flavor ideas, perfect drink pairings and tips from expert chefs like, Sauvignon Blanc-Steamed Mussels with Garlic Toasts, Steamed Mussels with Tomato-and-Garlic Broth. Stir all ingredients with ice and strain into a coupe rinsed with St. George Absinthe Vert. 1/4 oz. Once popped, remove from heat and place the fondant into mussels, stir and set aside. Privacy Policy - Terms and Conditions - Contact Us. On top of that, this Sauvignon from Whitehaven features a palate of green elements, like wet grass, pears, apples, and green bell pepper. Did you kick yourself when you realized you forgot to pick up milk? Mussels are all-protein, so if you want a hearty meal, pair them with carbs. If you're serving a garlicky crab dish, serve an American-style India pale ale (IPA). The Perfect Pairing: Wine And Mussels - SloWine White wine, olive oil, and butter just the list of ingredients alone tells you how good this sauce is. Are you excited to practice pairing drinks with seafood? Sauvignon Blanc 3. This is a barrel-fermented Chardonnay. Now lets move to the gin, it is one of the best kinds of alcohol to use when having seafood and it can be used alongside rum, brandy or vodka to help the delivery of that punch of flavor. Flavors of white peaches, passion fruit, and apricots blend with ripe citrus peel for an excellent texture. New Zealand Sauvignon Blanc is also exceptional with Steamed Mussels. Nothing better to relax than having a good drink, they come in all size and flavor but when it comes to having a nice drink to enjoy with a meal, things can change, there are some amazing cocktails that can make your eating experience a lot more enjoyable, making the flavors come to life, giving you a new experience even from those oyster you have been having for years or that ceviche from your favorite place. Add shallot, garlic and thyme and cook 1 minute until fragrant. To revisit this article, select My Account, thenView saved stories, To revisit this article, visit My Profile, then View saved stories, 2023 Cond Nast. When your order our fresh, cooked lobster meat, you'll find juices left in the bottom of the bag. One way to eat lobster is to dunk the meat in a pool of butter. You can even have a tasting party and try a variety of wines or spirits paired with different dishes. Youve come to the right place! Here youll find simple and delicious recipes that you can make in 30 minutes or less. Stir in the garlic, butter, and lemon-butter sauce. Dressed with olive oil and a splash of red wine vinegar and olive oil, its a delicious, refreshing dish thats perfect for summer. For the best experience on our site, be sure to turn on Javascript in your browser. Riesling is one of the most versatile white wine grapes on earth, as it can be used to make everything from lusciously sweet dessert wines to dry and crisp bottles of mineral-driven dry wines. It was re-established in 1971, and in 1997 it was purchased by Beringer Wine Estates. You'll want to give this blueberry-inspired cocktail a shot. Writing about wine, coffee, and other specialty beverages has given him a chance to take a deeper dive into his research, and he loves helping people find the perfect drink for their palates and preferences! To make two servings ofour Lobster Bloody Mary, you'll need the following ingredients: You can combine the following ingredients for a showstopping garnish: To get started, place the seafood seasoning on a plate or bowl and set it aside. Look for German feinherb or kabinett styles of Riesling or slightly off-dry Chenin Blanc from Vouvray in France. 10 Oscar-Inspired Cocktail Pairings for Every Best Picture Nominee. The right beverage has the power to bring out the flavors of a dish and makes a meal taste even better. Pairing Wine with Fish & Shellfish | Williams Sonoma Alsace Riesling 5. For the ultimate Sauvignon Blanc pairing with Steamed Mussels, Id go with a Sancerre. It is important to choose an acidic wine that is light in body, as to not overpower the desirable natural flavors present in the meat of the mussels. Recipes you want to make. For a light meal, pair your mussels with this tomato salad. The winerys signature wine is Petite Sirah. If youre a fan of rich and creamy sauces with a bit of a kick, go for horseradish. Mussels steam in the same saucepan as chili-and-fennel-spiced tomato sauce in this effortless supper. 13 Best Sauces To Dip Lobster In That Aren't Plain Butter 8 Spring Punch Recipes (With & Without Alcohol). Pasta and Cocktails: Four Pairings to Try at Home - Broadsheet This month, our readers have a creamy wedge salad dressing, a coffee-rubbed steak, and a whole lotta Vegas on the mind. Strain the cocktail into a chilled coupe glass and garnish with a slice of lime. Add the bitters and garnish with a mint sprig. Mussels are steamed in savory broth, and the accompanying cocktail is a light and herbaceous cocktail, such as tarragon-infused gin and tonic. Did the salty, fried potato sticks make you long for a cold, creamy milkshake? When steaming mussels simply in white wine or beer with just a few aromatics, the flavor of the dish is really all about the mussels. I love running, cooking, and curling up with a good book! 15 reviews of Old Pal "Came here last week for the first time and will definitely be coming back! A Whiskey Sour is the perfect pairing for your fish tacos, bringing the zippy citrus and real zing from rye. Its the hint of sea salt that appeals to me the most with this pairing as it mirrors the subtle sea breeze flavours of steamed Mussels. There, it bursts with peaches, apricots, and pineapples, as well as a racy acidity. Yellow Rice. So when it comes to seafood there is a wide variety of cocktails you can have from the classics to the fruity or the dry varieties, giving you a whole new experience to make your palate go crazy. Serve immediately to thirsty friends. Add the Bols Genever, Domaine de Canton, lemon, maple syrup and ice, then shake. Michael Jensen. Another popular choice is a peach Bellini. Make the broth for this rich seafood stew recipe the day before, then sear a couple pieces of fish and reheat the stew during the cocktail hour. In the mouth, the wine is lively and juicy. While Cantillon and 3 Fonteinen are outstanding, they may be a bit too acidic and bold for this pairing." Christopher Barnes ( I Think About Beer) "I love the 'salt and pepper' combination of raw oysters and saisons. Similar to a squeeze of lemon, dry white wine adds splashes of citrus and a bit of sweetness to buttery, briny seafood. Above all, it is a synergistic relationship between Italian winemakers and grape growers of Colio. In the next decade, it was acquired by the Fosters Group, from which it re-emerged in 2011, becoming Treasury Wine Estates. In France, for example, it's common to pair mussels with a crisp, mineral-driven white wine like Muscadet . When mussels are steamed with chiles or curry paste, a wine with slight sweetness and lots of acidity works well. Thin angel hair pasta is tossed in a mixture of olive oil, butter, parmesan cheese, garlic, and fresh herbs. It makes for a perfect wine pairing with mussels due to this signature blend of minerality and acidity, along with its subtle tasting notes. Garlic and butter make it so irresistible! While not as elegant as a Pinot Noir (unless you dip into the Beaujolais Crus), Beaujolais Villages offers all the advantages of Pinot Noir, making it for a great pairing with Mussels and Tomatoes at a fairly reasonable price. More often than not, you'll want to keep it on the lighter, more refreshing side so as not to overpower the fish. People typically avoid pairing red wine with seafood in fear it will overpower a delicate dish. The Best Red Wines To Pair With Shrimp Scampi - BlackTailNYC.com gin 1 oz. Best Seafood SoupCocktails & Drink Pairings, Do's and Don'ts of the Perfect Lobster Roll, Maine Seafood Rub - Stonewall Kitchen - 3 oz, 1 1/2 ounces of Lustau Los Arcos Dry Amontillado sherry, 4 ounces of floral gin, like St. George Terroir Gin, 1 dash of Angostura or orange bitters, optional. It is crisp and easy-drinking, with light-tasting notes of citrus that elevate the natural taste of the mussels. How to Serve Tinned Seafood, the Perfect Party Food - Food & Wine The botanical gin and cool cucumber were meant to be with this smrrebrd. Their personalities range from light and flirty to pensive and subdued. Side dishes for seafood or centerpiece - go green. Fill the glass with ice cubes and club soda, and garnish with the mint spring. Dare to Pair Cocktails and Food | Epicurious.com When paired with Pineau Spritz, the hint of citrus, honey, and Angostura bitters add complexity to the dish without overpowering it. Paired with Quonnie Rock, Quonochontaug Pond, RI. The mouth is delicious and laced with iodine and flint. Shake for about 20 seconds. The combination of cucumber and fresh dill makes such a crunchy and delightful salad! This German wine grape thrives in cold-weather wine-growing regions worldwide. We all know white wine pairs well with seafood, but what other liquors are a good choice for Maine seafood feast? You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. .25oz green Chartreuse. This Popeyes copycat has the perfect Cajun seasoning coating the fries, such that theyre extra crispy and flavorful. Alsace sits directly on Frances border with Germany, and the German influence is apparent in the wines. Yet, the wine is defined by its creamy elements and brioche bread sensations, as well as its acidic character. It is also certified sustainable by the Sustainable Winegrowing New Zealand organization. He is an avid traveler and lover of all things sports and outdoors. Pinot Grigio makes for a great pairing with soft and delicate shellfish like mussels due to its light body and high levels of acidity. For a quick and easy dinner, look no further than mussels. Sauvignon Blanc is a steely crisp white wine loaded with notes of lemon, lime and grapefruit With Sauvignon Blanc, youll also find grassy herbal aromas and flavours. 5 Best Wines to Pair With Chicken Alfredo (2022), 5 Best Wines to Pair With Mexican Food (2022), 5 Best Wines to Pair With Roast Pork (2022), Jakob Schneider Niederhuser Kertz Riesling Feinherb, Peach, Apple, Pear, Honey, Grapefruit, Passion Fruit, Asparagus, Green Bell Pepper, Peach, Apricot, Pineapple, Guava, Passion Fruit, Butter, Brioche Bread, Smoke, Wood, Pineapple, Pear, Citrus, Apricot, Caramel, Peach, Peach, Guava, Apricot, Nectarine, Tart, Almond, Hazelnut, Apricot, Passion Fruit, Guava, Almond, Bergamot, Quinsy, Butter, Mussels, Lobster Roll, Sea Bass, Seafood, Roast Chicken, Pesto, Ravioli, Napolitana, Mussels, Roasted Salmon, Grilled Seafood, Polenta, Chicken With A Cream Sauce, Danish Blue, Mussels, Scallop, Baby Greens, Branzino, Cheesy Pasta, Mussels, Sea Bass, Sashimi, Tuna, Baked Chicken, Crab Cake, Lobster Roll, Mussels, Halibut, Grilled Chicken, Veal, Asian, Gorgonzola, Brie. Bon Apptit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Strain the cocktail into two Collins glasses full of ice. However, sometimes red wine and seafood work well together. Restaurant recommendations you trust. When both are cooked, mix into the large pot and fold. And a glass of Muscadet is often the white wine I reach for the most with Steamed Mussels. Copyright 2020 InsanelyGoodRecipes.com Quick & Easy Recipes Fish Tacos Fish tacos allow for endless creativity. Best Wine For Mussels - Top 5 Pairings - DrinkStack This fiery, bubbling Korean broth is a powerhouse mixture of alliums, kimchi, gochugaru, and briny, fresh seafood. This cocktail is a great match for meaty mussels because of the gin notes and fresh tarragon. Ryan is also a certified level one sommelier, and is endlessly curious about the world of high end beverages. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features NFL Sunday Ticket Press Copyright . Top pairings | The best wine and beer pairings for mussels/moules Cocktails That Pair With Seafood - Easy Cocktail Ideas Privacy Policy | Terms and Conditions | Contact Us, What to Serve with Mussels (20 Easy Ideas), What to Serve with Pinto Beans (12 Tasty Ideas), What to Serve with Nachos (11 Perfect Ideas), What to Serve with Gyros (16 Tasty Ideas), What to Serve With Empanadas (15 Easy Ideas), What To Serve With Gnocchi (17 Easy Ideas). Simply searing a piece of sea bass in a pan of butter is surprisingly satisfying. This lean, flaky fish has a medium body and relatively delicate flavor. So, dont worry. Oysters Rockefeller is a classic appetizer made by baking oysters with wilted spinach, Parmesan cheese, garlic, butter, wine, and crunchy breadcrumbs. The cultivated wine area is 18 hectares, and 85% of this is planted with Riesling grapevines. Alexandro Del Bosque Garcia. If you are simply steaming the Mussels to get the shells open, and then removing the Mussels to deep-fry, grill or serve in pasta and salads, save that broth! Theyre very mild, which makes them a perfect addition to soups, salads, and pasta. Till next time, I bid my adis! Im sure you dont need any convincing, but French fries make a fantastic side to mussels, and any dish, for that matter. It is a fairly neutral wine with solid levels of minerality and a bright clean finish that helps showcase the mussels. In a large pan, heat 2 tablespoons oil over medium heat. Pour the mixture between the two glasses and garnish. Approximately 1.6 standard drinks. Once you make that perfect match, you'll find yourself making many more. To make this drink just add the Gin, lemon juice and the sour mix on a cocktail shaker, shake and strain on a high ball glass and top with water and garnish with the lime slice. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. At first, Arnone believed that good guy Garrett would refrain from dishing secrets from the bach weekend until he returned home "to minimize fighting while on the trip," she told The Post. The gin and tonic is an excellent low-proof drink that works with nearly anything while doubling as a palate cleanser. This drink is actually a combination of the oak notes of the Rum and the herbal of the gin, on this drink, those herbal notes get a little bit pushed back but it helps with the lemonade kind of flavor of the drink, making it a great choice for seafood. If you're standing in the frozen foods aisle: RUN! While not sweet, the fruity flavours of Pinot Noir complement the sweeter notes that tomatoes bring to this dish. You have many options when it comes to finding a gin cocktail you can enjoy with shrimp. Jam Press. Done in just 1 to 2 minutes, theyre a breeze to cook and affordable, to boot. There is a perfect cocktail (or two) that pairs well with all of these seafood dishes. For the syrup, you'll need: First, make the honey syrup by combining the honey and hot water in a container and stirring well. Thus, if theres a Sauvignon Blanc you love from Australia, South Africa or Canada, stick with that for your Steamed Mussels and enjoy the ride. Heavier reds are also high in tannin, which clashes with the acidity in the tomatoes. You will love its crispiness. Coated in olive oil and lime, its another light and refreshing salad that goes really well with mussels. Don't be afraid to play with flavors and discover what you like putting together. So the next time you are making that trending TikTok pan-seared salmon or are out for fish & chips, think about ordering a cocktail to go with your ocean dinner. What if you're having a creamy, flavorfulsoup like clam chowder? The finish is long and bright, while the structure is great. A Mojito is a brilliant pairing with all the fresh mint. These mussels are nestled into a delicate buttery, garlicky, white wine broth. Stags Leap Viognier starts with a nose of sliced apples and citrus, followed by notes of nutmeg and coriander. For beer, the slightly sweet-bitter-spiced flavors of Belgian pale ales, like Leffe Blond, work nicely. It's time to roll out the red carpet for one of the biggest nights in Hollywood. For example, Mussels can be tossed in a tomato-based seafood chowder, creole jambalaya, stew, or creole gumbo. In fact, the taste reflects the nose, which is fine, as this means this is classic Pinot Grigio. I hope that you have found my suggestions so mouthwatering that youre craving spaghetti with mussels now (add a bit of fresh-chopped basil on top, too). Then add two ounces of tequila and a few ice cubes, and garnish with cilantro to sip on while enjoying fish, crab, lobster, and any other seafood . You might also try cognac,which is distilled from wine, and pairs well withshellfish and lobster claws. Fine, exceptional quality wine. Meaty, buttery lobster packed into a toasted bun is melt-in-your-mouth delicious. Kristin is the author of two cookbooks and co-host of the Everything Cookbook podcast. Heavier reds, such as Cabernet Sauvignon or Shiraz, would instantly crush the subtle flavours of Mussels. Due to its high acidity, Sauvignon Blanc is wonderful with delicate foods as it amplifies the flavours of the food bringing them forward. The old rule was white wine with fish. Fennel salad is another simple vegetable dish that goes really well with mussels. With Pinot Noir, the high acidity of the wine ensures that it wont flood out the briny flavours your Mussels, nor will it clash with the tomatoes in your broth, stew, soup or casserole. We've said it before and we'll say it again: When seafood gets top billing, it has to be top quality. As the wine opens, bright aromas of jasmine, acacia, ginger, pepper, pear, apple, and mimosa emerge. I'm Kim. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Fortunately, an elegant glass of Chablis will help add a touch of class to the situation. Ask yourself what tastes best with varying dishes of seafood or appetizers, and what doesn't mix so well. Vegetables are another great choice for mussels. A Mezcal Margarita is a great pairing for paella, with the mezcal mimicking the smoky flavors in the dish, and the salt and acidity balancing the rich characteristics. 8 - Cajun Shrimp and Grits. He's had the opportunity and privilege to work with some of the finest chefs and sommeliers. Shrimp Cocktail Wine Pairing - Best Wines for Shrimp Cocktails While the United States has embraced Pinot Grigio and it is now mass produced in the country, the best and most highly respected bottles of this dry white wine are still produced in Italy. I suggest you reach for one of the more balanced gueuzes such as: Boon, Lindeman's Cuvee Rene, Girardin, or Oud Beersel. Ordered: pole beans, lemon butter radishes, herbed fries and a dozen oysters and . Besides adding to a jovial atmosphere, it's fun to taste different drinks and see what works. Ifyou serve shrimp cocktailswith gin martinis, it's likely your guests will invite themselves over more often. The palate is zesty and smooth, packed with touches of white peaches, pears, and tropical fruits. In this instance, the bread takes on the mild sea flavours of the Mussels, creating for a heavenly mouth-watering experience. Between all the fish, crustaceans, and mollusks, the world of seafood is about as vast as an ocean. A good shake of all the ingredients is all you need to make this drink. You can go light or dark with drinks because of oysters' brackish, mildly sweet flavor. While keeping it traditional has its place, there are some extraordinary cocktail pairings for fish and shellfish. The botanical gin notes and fresh tarragon are a great match with meaty mussels. Roasting artichokes significantly enhances their flavor. What to Drink with Steamed Mussels - Food & Wine In the already hot pan, sear the Chorizo while cooking the pasta. A timeless Cucumber Martini is a great pairing for the cured salmon. With ice, just shake together 1 ounces of gin, ounce of dry vermouth, ounce of sweet vermouth, 1 ounce of orange juice and two dashes of angostura bitters. What Wine Goes With Mussels? (10 Best Wines) - Happy Muncher Add the rum and stir. Strain the cocktail into a Collins glass over ice and top each one with club soda. Top these bite-sized munchies with mussels, and voila, youll have the perfect appetizer. red eyes cocktail pair #shorts - YouTube Pinot Grigio is a dry and crisp white wine that has a hint of smoke, minerality, and neutral flavours of apple, pear and peach. Mussels! While this earthiness wont complement your Mussels, it will go fantastic with any potatoes, root vegetables or mushrooms that might be included in your tomato broth. Bright, fresh, colorful, and easy to eat with one hand, this take on the classic Peruvian mussels dish is a great cocktail snack. Heat the oil in a large cast-iron pan and add finely diced shallots, garlic, and thyme. Although there are dozens ofways to enjoy oysterswith liquor, wine or beer, here are some ideas worth trying. In a pot over medium heat, combine 1 cup butter, 1 cup unsalted butter, cilantro, and one lemon juice. Mussels pair well with garlic and bread, so it only makes sense to serve them with garlic bread! Mussels & Chorizo Recipe - Wine and Country Life Try bourbon cocktails with any barbecue dish, a Manhattan with a perfectly cooked steak, or a Sazerac with a cheesecake for dessert. In this post, we'll provide liquor pairing ideas for a variety of seafood dishes, and we'll also suggest beer and wine pairings for those who prefer less intense beverages. Spaghetti for dinner is always a treat! See my blog for additional cooking wine suggestions. Blend on low to mix the ingredients, then switch to high. Sauvignon Blanc-Steamed Mussels with Garlic Toasts. So, there is no reason NOT to go ahead and enjoy mussels! Shake for about a minute or until the shaker is cold. Try thiseasy classic mojito recipeto intensify a crab dish with hints of lime, mint and subtly sweet rum: To make a mojito, place the sugar, mint leaves and club soda in a highball glass. Although liquor may be trickier to pair with food than wine, it ispossible to find the right match. Like any other ingredient, pairing wine with mussels depends on how you cook your seafood. Be the first to rate this post. It's a beautifully simple and balanced dish that pairs well with a fresh, herbaceous cocktail, such as a tarragon-infused Gin and Tonic. Yum. Although a glass of water will suffice if you only want to quench your thirst, there are several benefits to choosing the right beverage for your meal. As much as I love Mussels steamed and served with a light broth, chefs and people are continually dreaming up new ways to serve up Mussels. This drink is meant to pair with a meal since it acts like a white wine, but adding some citrus from the orange and the lime but a smooth sweet touch from the vanilla the anise and the oak notes perfect for fish and seafood, to prepare the drink just add all the ingredients on a cocktail shaker, give it a nice shake and strain it on a martini glass and garnish with a lime wheel.
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